Food Menu
Monday | Tuesday | Wednesday | Thursday | Friday |
---|---|---|---|---|
28 Lunch: HOT DOG ON BUN BAKED BEANS POTATO ROUNDS VEGGIE STICKS APPLE WEDGES |
29 Lunch: CHICKEN NUGGETS ON SHREDDED CABBAGE STEAMED RICE MIXED GREEN SALAD TROPICAL PINEAPPLE |
30 Lunch: CREOLE MACARONI GARDEN SALAD APRICOTS FRENCH BREAD |
1 Lunch: TURKEY PASTRAMI ON BUN OVEN FRIES RAINBOW SALAD W/TOMATO FRUIT JUICE |
2 Lunch: BAKED HAM WHIPPED POTATOES EDMAME, CORN, & CARROTS ORANGE WEDGES ROLL |
5 Lunch: BE SAFE HAPPY FALL BREAK |
6 Lunch: BE SAFE HAPPY FALL BREAK |
7 Lunch: BE SAFE HAPPY FALL BREAK |
8 Lunch: BE SAFE HAPPY FALL BREAK |
9 Lunch: BE SAFE HAPPY FALL BREAK |
12 Lunch: NO SCHOOL FOR STUDENTS TEACHER WORKSHOP |
13 Lunch: ITALIAN SPAGHETTI W/MEAT SAUCE SPINACH ROMAINE SALAD TROPICAL PINEAPPLE FRENCH BREAD |
14 Lunch: BREADED PORK CHOP PATTY WHIPPED POTATOES EDAMAME & CORN APPLE WEDGES ROLL |
15 Lunch: CHEESE PIZZA MIXED GREEN SALAD BABY CARROTS MIXED FRUITS |
16 Lunch: TUNA ON BUN CORN CHOWDER GREEN SALAD FRUIT JUICE |
19 Lunch: BEEF STEW STEAMED RICE MIXED FRUITS CORNBREAD |
20 Lunch: SLOPPY JOE ON BUN OVEN FRIES SPINACH ROMAINE SALAD APPLE WEDGES |
21 Lunch: CHICKEN PASTA W/BROCCOLI GARDEN GREENS W/TOMATO BABY CARROTS ORANGE WEDGES |
22 Lunch: BBQ PORK PATTY ON BUN BAKED BEANS CORN DICED PEARS |
23 Lunch: Oven Baked Chicken w/Cabbage, Rice, Broccoli Florets & Carrots w/dip, Tropical Pineapples & Roll. Servers will be coming from Mrs. Kaluhiokalani & Mr. Kanemoto's classes. |
26 Lunch: TASTY GOLDEN CHICKEN TENDERS ON SHREDDED CABBAGE STEAMED RICE BROCCOLI & CARROTS APPLE SAUCE |
27 Lunch: SOFT SHELL TACO SHREDDED LETTUCE DICED TOMATO POTATO ROUNDS PEACHES |
28 Lunch: ITALIAN SAUSAGE PIZZA GARDEN SALAD BABY CARROTS DICED PEARS |
29 Lunch: CORN DOG POTATO SMILES BAKED BEANS APPLE WEDGES |
30 Lunch: KALUA PORK W/CABBAGE STEAMED RICE LOMI TOMATO TROPICAL PINEAPPLE SWEET ROLL |